*New format!* Introducing our grain-free pretzel sticks!
We mean it. No wheat, no gluten, no corn starch, no hidden malt anything.
Just your classic, crunchy twigs, only these are baked from cassava and chickpea flour
and tossed in Himalayan pink salt. Whether you’re trying to eat less grain to avoid digestive issues
and inflammation, or simply because you want to feel lighter, this is the
perfect crunchy snack to have on hand!
Cassava flour, potato starch, chickpea flour, high oleic sunflower oil, tapioca starch, chickpea protein, Himalayan sea salt, organic honey, yeast, sunflower lecithin.